If you serve it, they will eat it. That’s one of the many lessons gleaned from a new report on the national Fresh Fruit and Vegetable Program.
The Southern Poverty Law Center and Alabama Appleseed interviewed 300 Alabama poultry workers, and find that many have musculoskeletal problems linked to fast-moving processing lines. That problem could get even worse if a proposed USDA poultry rule to increase maximum line speeds takes effect.
Environmental Health
New study lifts the lid on unhealthy kitchen conditions in migrant farmworker housing
For many migrant farmworkers, the health risks don’t stop at the end of the workday. After long, arduous hours in the field, many will return to a home that also poses dangers to their well-being. And quite ironically for a group of workers that harvests our nation’s food, one of those housing risks is poor cooking and eating facilities.
Environmental Health
A food safety inspector’s warning about chemicals and bacteria under USDA’s proposed poultry inspection “modernization”
After nearly three decades as a USDA food safety inspector, Stan Painter tells me he now feels like “window dressing standing at the end of the line as product whizzes by.”
Food Safety & Nutrition
How will USDA respond to environmental justice concerns for poultry plant workers?
I’m eager to see how USDA Secretary Tom Vilsack responds to the environmental justice concerns raised about the Food Safety Inspection Services’ proposed regulation on poultry plant inspections.
Education
Study: Despite health risks tied to industrial food animal production, health departments have little involvement
A couple years ago, two public health researchers attended a hearing about the possible expansion of an industrial food animal production facility. During the hearing, a community member stood up to say that if the expansion posed any hazards, the health department would surely be there to protect the people. The two researchers knew that probably wasn’t the case.
Food Safety & Nutrition
Florida farmworkers’ wages: Pick 32 pounds of tomatoes, earn 50 cents, and Senators admit they know it
Subsistence wages, unsafe working and living conditions and hard labor describe the work life of many U.S. farm workers. The Senate’s bi-partisan immigration reform plan may help to change this reality.
Food Safety & Nutrition
Public health officials urge USDA to withdraw plan to “modernize” poultry inspection, worker and food safety will suffer
The Obama Administration’s quest to appease businesses’ claims about burdensome regulations awoke a giant in the form of the civil rights, public health and workers’ safety communities. From the Southern Poverty Law Center and the National Council of LaRaza, to the American Public Health Association, the feedback on USDA’s proposal to “modernize” the poultry inspection process is loud and clear: scrap the idea because faster line speeds will take a grave toll on poultry plant workers. (Re-post)
Food Safety & Nutrition
USDA’s focus should be food safety, not increasing profit for poultry industry
McClatchy Newspapers’ reporter Lindsay Wise reports in two new articles on a proposed USDA rule to allegedly “modernize” the poultry inspection process. USDA and the poultry industry are having a love fest over the proposal, but food safety and workers’ safety advocates oppose the rule. The White House will soon be deciding the rule’s fate.
Most current strategies to address the obesity problem in Americans focus on individuals changing their behavior. A new report illuminates why those strategies alone ignore the work environment as a contributor to obesity risk.