By David Michaels Earlier this week, we broke the story of the first case of âpopcorn lungâ occurring in person whose exposure to diacetyl was not workplace-related. Now more details are coming out, including an interview with Wayne Watson, the Colorado furniture salesman with disease. In today’s AP article, P. Solomon Banda writes that “When […]
Workers who manufacture microwave popcorn for ConAgra and Pop Weaver will soon be able to breathe easier, since both companies have announced that they will stop using diacetyl to flavor their popcorn. Other workers â including those who make flavorings, baked goods, and other companiesâ microwave popcorn â may still be exposed to the artificial […]
Last week, Pop Weaver announced that it was eliminating diacetyl from its microwave popcorn products. Today, the Seattle Post-Intelligencer and Associated Press report that ConAgra will remove diacetyl from its Orville Redenbacher and Act II microwave popcorn over the next year. This news comes as David Michaelsâs post here about federal agenciesâ inadequate response to […]
By David Michaels Updated Below For the past several years, news articles and Congressional hearings have reported on a deadly, irreversible lung disease â bronchiolitis obliterans â that is caused by workersâ exposure to food flavoring chemicals, and more specifically by exposure to a butter-flavoring chemical called diacetyl. So far, attention has focused on worker […]
By David Michaels The media has been buzzing (see here and here and here) about the announcement by the Pop Weaver Company that they will soon be marketing a butter flavored microwave popcorn that doesnât use diacetyl in the butter flavor. As readers of this blog know, diacetyl (a component of artificial butter flavor) has […]
By Liz Borkowski Although work has begun on a fifth borehole into the Crandall Canyon mine, officials acknowledged yesterday that the six miners may not be found. This LA Times article describes the anguishing choice between leaving the miners underground â a notion âakin to soldiers leaving comrades on the battlefieldâ â and risking more […]
Jeff Lehr at the Joplin Globe reports that a new round of lawsuits has been filed against makers of an artificial butter flavoring used at a microwave popcorn plant in Jasper County, Missouri. Exposure to artificial butter flavoring â in particular, the chemical diacetyl â has been linked to severe obstructive lung disease, and the […]
Back in April we reported that OSHA, facing scrutiny over its failure to protect food and flavoring workers from exposure to the butter flavoring chemical diacetyl, had announced a National Emphasis Program for the microwave popcorn industry. Last week, OSHA published a directive (PDF) to launch this one-year program. OSHAâs effort will involve âinspection targeting, […]
With a bipartisan voice vote yesterday, the House Education and Labor Committee approved a bill that would force OSHA to regulate workers’ exposure to diacetyl. Congresswoman Lynn Woolsey, chair of the Subcommittee on Workforce Protections and chief sponsor of the legislation, commented: Whatâs troubling is that if OSHA had taken action in a timely manner, […]
As David Michaels reported earlier today, Congresswoman Lynn Woolsey has introduced legislation that would force OSHA to issue standards for occupational exposure to diacetyl (an interim standard within 90 days and a final standard within two years). This artificial butter-flavoring substance has been linked to severe lung disease in workers exposed to it in airborne […]