March 25, 2015 Kim Krisberg 2Comment

Reporters investigate the state of safety at oil refineries following the 2005 Texas City explosion; fast food workers file OSHA complaints; farm workers go on strike in Baja California; and San Francisco officials vote in support of fair working conditions for shuttle bus workers.

March 17, 2015 Kim Krisberg 3Comment

In the first study of its kind, researchers have found that improved air quality in southern California had a direct effect on children’s respiratory health. The findings point to the effectiveness of smart public health policy — in other words, even as southern California experienced increases in traffic and commerce, aggressive air pollution policies resulted in cleaner air and healthier kids.

March 10, 2015 Kim Krisberg

OSHA releases new report on injury, inequality and workers’ compensation; fast food sues to stop Seattle minimum wage increase; California lawmaker proposes fund for farmworker health; and federal employees can sue for late payments during the government shutdown.

February 24, 2015 Kim Krisberg

Workers continue to face dangerous exposures to diacetyl; paid sick leave legislation introduced in West Virginia; home health workers rally for living wages; and the rise of the independent contractor classification threatens worker rights.

February 17, 2015 Kim Krisberg 1Comment

In 2010, New York City health officials launched a new food safety tactic that assigned restaurants an inspection-based letter grade and required that the grade be posted where passersby could easily see it. So, did this grading make a difference? A new study finds that it has, with the probability of restaurants scoring in the A-range up by 35 percent.